Goodbye Sulphites

Goodbye headaches, hello wine! This natural neutralizer based on pineapple enzyme counters the negative effects of sulphites in wine. Only 1 to 2 drops are needed to neutralize sulphites, tannins and histamines.

Little tip: adding the solution to a “convenience store” wine helps enhance the taste of the wine!

Ingredients: Water, food grade hydrogen peroxide, enzymes extracted from pineapple.

15 ml, manufactured and laboratory tested in Canada